Emerti is a very popular sweet in South India. Wedding feasts are mostly accompanied by this glossy, flower shaped (slurpy!!)) sweet. This sweet is made from urad dal, sugar, ghee, cardamom and is garnished with slivers of almonds.
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This sweet can be kept at a cool, dry temperature for 3-5 days. If longer intended use, please store in refrigerator. For best taste and additional safety, we recommend this product is stored in refrigerator until use. Note: During warm weather, item should be refrigerated at all times.
