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Puran Poli is a Maharashtrian delicacy made using boiled lentil, all purpose flour and cardamom, ghee and sugar/jaggery. This delicious dish is soft and is enjoyed as snack or part of the main meal.
This bread item should be cooled at room temperature and then stored in the refrigerator until use. Item can be re-heated in a convection oven or toaster oven, as well as stove top.